December 22, 2025 | Dubai, UAE : This December 2025 is the season of the food scene in Dubai, which is literally on fire with new restaurants in Dubai! We have DIFC to Palm Jumeirah, and we have got a bunch of New Restaurants in Dubai that are 100 per cent worth visiting in case the culinary edge is your major thing.
New Restaurants in Dubai
- Ritz-Carlton, Gloria Osteria – DIFC
The first Middle Eastern outlet of the Big Mamma group at the Ritz-Carlton DIFC is called Gloria Osteria. It is as though you are transported to 1970s Milan with the velvet booths and handmade pasta that is literally on the next level.

Chef Pietro Zamuner carves out meals, such as lobster-stuffed casoncelli, Wagyu saltimbocca, and truffle-stuffed mafaldine. Hitting this place, in case you are into that classy yet still cool atmosphere. Among the most talked-about new restaurants in Dubai, Gloria Osteria has quickly become a DIFC favourite for Italian fine dining.
- Ciel, TATTU Dubai – Dubai Marina
TATTU Dubai is hot on the 76th storey of Ciel, the tallest hotel globally. Chef Evgenios Papadimitriou and David Pang serve cute mini dishes, dim sum and sushi that seem too beautiful to chew. Next is the Tattu Sky Lounge on the 81st floor- have a beverage, enjoy that panoramic view of the Marina area and feel like a movie star. Sky-high dining concepts like this are redefining expectations for New Restaurants In Dubai.

- Barrafina – DIFC, Gate Village
Barrafina, the London-based Spanish tapas mega-star, landed in the Gate Village of DIFC this month. It is Michelin starred and you know the chops are good. You will witness chefs who are grilling traditional croquetas, prawns and tortillaspaniola in front of you. It is a cold grab-and-go place in the financial centre- it is good to use during a study break. This opening further strengthens DIFC’s reputation for hosting premium new restaurants in Dubai.

- Kraken – Al Wasl Road
Kraken on Al Wasl Road should be on your list of places to visit in case you like the flavour of fire-grilled food. Chef Gregoire Berger introduces the rough Dubai fishing spirit and throws it into the contemporary flame cooking. Imagine octopus tacos smoked over fire, kingfish sashimi and strawberry, as well as XO prawns in beurre blanc. The entire space is shaken by the fishing boat’s bait favoured by the crew. Bold, fire-driven concepts like Kraken are shaping the identity of new restaurants in Dubai.

- INA – J1 Beach
INA on J1 Beach is about cooking in an open fire, having a gourmet touch. Evgeny Kuzin and Glen Ballis make you have African-inspired flares that you will find in Big Kitchen + small plates. The best part? Gorgeous beachfront and the menu is filled with flame-grilled meals that are edgy yet easy, at the same time. Beachfront venues are becoming a defining trend among new restaurants in Dubai.

- AVLU – Palm Jumeirah
AVLU struck Palm Jumeirah when it killed it in Abu Dhabi. Imagine the Mediterranean beach and the olive oil directly from the Aegean. There is indoor and outdoor dining that will either cool you down or make you have a wild night with these iconic Gulf views that will make your snapshots TikTok-worthy. Palm Jumeirah continues to dominate conversations around new restaurants in Dubai.

- Pullman, Cocina Tres – Downtown Dubai
Cocina Tres in Pullman, Downtown Dubai, introduces honest Mexican grit in town. The entire atmosphere is Luis Barragan – rough beams, rough walls, geometric columns. The Mexican chefs’ crew means that you are in their no-nonsense punch of flavours.

- Lana Lusa – Uptown Tower, SO
Lana Lusa sprang into SO/Uptown Tower and offers Portuguese-Mediterranean food and a sweet wedge, say, what else? Bars indoors and outdoors, in addition to personal tables when your group needs their own room. The offers are steal-the-spot: Dhs99 business lunch and discounted aperitivo, so it is relatively easy. Downtown Dubai is fast emerging as a hotspot for culturally rich new restaurants in Dubai.

- Savryn – Wasl Vita
The set by Chef Shehab Medhat of Savryn, and this Top Chef Arabia 2025 winner, is strutting an Egyptian-pan-African blend. Food is insane, Fufu Crab Croquettes, Ostrich Sambousek and slow-braised Wagyu short ribs. They also provide a 10-course tasting menu to the foodie fanatics.

- Mayg – Dubai Design District
It is the halfway point where Japanese accuracy and French smoothness meet in Mayg. The motto of Chef Aadel Ouaoua, which is simplicity and complexity, stalks each dish. Imagine snappy, buttery snails, burgers, and ideal pasta. The concept of sustainability is enormous, and the game is local sourcing and quality imports of Japanese products. Together, these openings confirm the unstoppable rise of New Restaurants in Dubai.

These new restaurants in Dubai are basically shaping the city into a global foodie playground, showing that every corner from DIFC to Palm Jumeirah has something fresh for your taste buds this December 2025.
It was destroyed in December 2025, to the food scene in Dubai, graced with gargantuan attractions in DIFC such as Michelin-starred restaurants, beachfronts on the Palm Jumeirah, and a multitude of other offerings in Downtown and Marina, as well as in Design District.
Italian romance at the hands of Gloria Osteria, Spanish tapas at Barrafina, or the broadly diverse African fusion at Savryn, the new places in the city are taking the stage due to their culinarily oriented approach. It is not surprising that Dubai is establishing itself as the world’s food capital, where people can always find something new and tasty. The surge of new restaurants in Dubai highlights the city’s ever-evolving culinary ambition.
Also Read: 6 Must-Try Family Friendly Things to do in Christmas: Dubai’s 2025 Holiday Guide
